Louis Jadot Chardonnay is vinified and blended from 100% Chardonnay grapes selected from quality wine growers in the Côte Chalonnaise, the Côte Mâconnais and the Hautes-Côtes de Beaune. The wine is classified “Bourgogne Blanc” in appellation, but a proportion of superior village-level wines is added in most vintages to optimize the quality of the final blend. Made in a more full-bodied and structured style than most of Jadot’s Mâconnais wines, the wine is partially fermented and aged in oak casks to add a rich, round character.
Tasting Note
With fresh floral aromas, the wine shows elegant, rich fruit on the palate. This is one of the purest expressions of Chardonnay in Burgundy.
Food Pairing
Pairs with most white fish and poultry.
Points of distinction
An affordable white Burgundy from the region’s foremost producer
A proportion of superior village-level wines is added in most vintages to optimize the quality of the final blend.
Partially fermented and aged in oak casks for a rich, round character