Sakemoto Junmai Sake – 720ml

This Junmai sake is made entirely from specialty rice and pristine water sourced from Japan’s famous Nada sake region. Imported from the Hyogo prefecture of Japan, SakeMoto delivers quality and value in a taste profile that took two years to fine-tune and perfect. SakeMoto is a collaboration between Hakutsuru in Kobe and SakeOne in Oregon. It is brewed in Kobe with Hakutsuru’s proprietary yeast, pristine water, and select rice, while SakeOne provided the research and knowledge of the U.S. market to help fine-tune the product’s aroma, body, and flavor profile. The result is a one-of-a-kind premium sake that combines the best of both worlds.